Festive Bites, Anytime

Click to explore

Kuih Luoyang

Peanut cookies

Kuih Bangkit

Kuih Bahulu

Pineapple tarts

Ang Ku Kuih ready for the steamer

Ang Ku Kuih

“Red Tortoise” Kuih

Kuih Kapit in the making

Kuih Kapit

Kuih kapit being folded warm

Kuih Kapit

Hokkien Bak Chang

Penang Nyonya Chang

Kee Chang

Spicy Dried Shrimp rolls

Hae Bee Hiam rolls

Kuihs & Snacks

Click to explore

Pulut Inti

Spicy Dried Shrimp rolls

Hae Bee Hiam rolls

Vadai

Kuih Pie Tee

Egg Tart

Pulut Tai Tai

Kuih Lapis (R) & Kuih Talam (L)

My take on “Png Kuih” made using blue pea flower

Penang Apom Balik

Kuih Ketayap

Plates, Big & Small

Click to explore

Pork Satay

Apple Kerabu

Kerabu Bee Hoon

Acar Awak

Kale Masak Lemak

Mamak-style Fishhead curry

Rösti with sambal prawns, sunny side up topped with chilli oil

Kaya toasts as canapé with homemade GF and normal bread

Homemade fishballs

Chicken Chop

Chee Cheong Fun Penang style

Nasi Lemak

Octopus salad with sambal based sauce

Bubur Cha Cha

Chicken Congee

Kuih Pie Tee, Siu Mai, Chai Kuih